Geza ibhodwe
Uma usupheka epanini (noma uma usanda kulithenga), hlanza i-pan ngamanzi afudumele, anensipho kancane kanye nesipontshi.Uma unenkani, imfucumfucu eshisiwe, sebenzisa ingemuva lesipontshi ukuze uyisuse.Uma lokho kungasebenzi, thela izipuni ezimbalwa ze-canola noma amafutha emifino epanini, engeza izipuni ezimbalwa zikasawoti we-kosher, bese ukhuhla ipani ngamathawula ephepha.Usawoti uyaqhuma ngokwanele ukususa izinsalela zokudla ezinenkani, kodwa awuqinile kangangokuthi ulimaza isinongo.Ngemva kokukhipha konke, hlambulula ibhodwe ngamanzi afudumele bese ugeza ngobumnene.
Yomisa kahle
Amanzi ayisitha esibi kakhulu se-cast iron, ngakho qiniseka ukuthi uyomisa yonke ibhodwe (hhayi nje ngaphakathi) kahle ngemva kokuhlanza.Uma eshiywe phezulu, amanzi angabangela ukuthi ibhodwe ligxume, ngakho-ke kufanele lisulwe nge-rag noma ithawula lephepha.Ukuze uqiniseke ngempela ukuthi yomile, beka ipani phezu kokushisa okuphezulu ukuze uqinisekise ukuhwamuka.
Isizini ngamafutha nokushisa
Uma i-pan isihlanzekile futhi yomile, sula yonke into phansi ngamafutha amancane, uqiniseke ukuthi isakazeka kuyo yonke ingaphakathi lepani.Ungasebenzisi amafutha omnqumo, anephuzu eliphansi lentuthu futhi empeleni ehlisa isithunzi uma upheka ngawo ebhodweni.Esikhundleni salokho, sula yonke into ngethispuni yemifino noma yamafutha e-canola, anephuzu eliphakeme lentuthu.Uma ipani seligcotshwe ngamafutha, beka phezu kokushisa okuphezulu kuze kufudumele futhi kubheme kancane.Awufuni ukweqa lesi sinyathelo, njengoba uwoyela ongashiswanga unganamathela futhi ube luhlaza.
Cool bese ugcine ipani
Uma ibhodwe lensimbi selipholile, ungaligcina ekhishini noma esitofini, noma ungaligcina ekhabetheni.Uma upakisha insimbi eyinsimbi namanye ama-POTS namapani, faka ithawula lephepha ngaphakathi ebhodweni ukuze uvikele indawo engaphezulu futhi ususe umswakama.
Indlela yokuvimbela ukugqwala.
Uma ibhodwe lensimbi elibunjiwe lisetshenziswa isikhathi eside, kuzoba namabala amaningi okushisa namabala okugqwala phansi ebhodweni.Uma uvame ukupheka, kunconywa ukuthi uhlanze futhi ulondoloze kanye ngenyanga.
Khuhla lonke ibhodwe, okuhlanganisa nendawo engaphezulu, phansi, unqenqema futhi ubambe kahle “ngoboya bensimbi + nesihlanzi sesitsha” ukuze uhlanze zonke izindawo zokugqwala.
Abantu abaningi bazokwenza iphutha, njalo lapho ukugcinwa kokugqwala kubhekana kuphela "nengxenye yokupheka ephansi", kodwa ibhodwe lensimbi "liyibhodwe elilodwa elakhiwe", kufanele libekwe phansi ebhodweni, isibambo siphelele. ukubhekana nakho, kungenjalo ukugqwala, kuzovela maduze kulezo zindawo ezicashile.
Hlanza ibhodwe ngamanzi ashisayo, uyikhuhle ngesipontshi noma ngendwangu yemifino.
Ngemuva kokuhlanza, qiniseka ukuthi ubhaka ibhodwe lensimbi phezu kwesitofu segesi kuze kube somile ngokuphelele.
Ngaso sonke isikhathi lapho kusetshenziswa ibhodwe lensimbi, lihlanzwa futhi ligcinwa, khumbula "ukuyigcina yomile", ngaphandle kwalokho izolimala.
Indlela yokunakekela ibhodwe lensimbi
Qinisekisa ukuthi ibhodwe lomile ngokuphelele futhi uthele ibhodwe ngamafutha.
Uwoyela wembewu yefilakisi ungamafutha okunakekela angcono kakhulu, kodwa inani lithe ukuphakama, futhi singasebenzisa namafutha omnqumo ajwayelekile kanye namafutha kabhekilanga.
Njengokuhlanza, sebenzisa ithawula lephepha lasekhishini ukuze ugcobe ibhodwe lonke ngokuphelele.Susa elinye ithawula lephepha elihlanzekile bese usula amafutha amaningi.
Iphansi lebhodwe lensimbi alinandiwe, futhi kunezimbobo eziningi ezincane.Amafutha azokwakha ifilimu yokuzivikela phansi ebhodweni, elizogcwalisa zonke izinto ezishintshwayo, ukuze akulula ukunamathela ibhodwe futhi ishise lapho sipheka.
Vula ihhavini ekushiseni okuphezulu (200-250C) bese ubeka ibhodwe lensimbi kuhhavini, ibhodwe libheke phansi, ihora elingu-1.
Izinga lokushisa kufanele libe lanele ukuze amafutha asebhodweni lensimbi ekhonjiwe adlule iphuzu lentuthu futhi abophe ebhodweni ngokwalo ukuze enze ungqimba oluvikelayo.;Uma izinga lokushisa lingaphakeme ngokwanele, lizovele lizizwe linamathele futhi linamafutha, ngaphandle komphumela wesondlo.
Ukuhlanza nokusebenzisa.
Ukuhlanza: khuhla ngesipontshi esithambile, hlambulula ngamanzi, bese usula ngethawula lephepha ukuze ugweme ukulimala endaweni engaphansi, ukhulule izinto eziyingozi, ukuze ungathinti impilo yomuntu.
Uma iphansi lebhodwe linamafutha kakhulu, cwilisa amafutha ngamathawula wephepha ngaphambi kokuwageza ngamanzi ashisayo.
I-Cast-aron POTS ingafakwa ezinhlobonhlobo zezitofu zesimanje, eziningi zazo ezizofakwa amathayela akwazi ukunqwabelana kalula futhi agcine ukushisa phansi.
Ibhodwe lensimbi lendabuko elingagxili limbozwe ungqimba lwe-PTFE, olungezwa ukunikeza ibhodwe umphumela ongagxili, kodwa livame ukukhulula amakhemikhali omdlavuza lapho alimele.Kamuva, kwasungulwa isimbozo esenziwe nge-ceramic, esiphephe kakhulu.Uma usebenzisa ibhodwe elingagxili, qaphela ukuthi ugweme ukuhlanza ngebhulashi lensimbi eqinile noma ukupheka nge-spatula yensimbi ukuze ugweme ukunwaya nokumboza.
Ungawomisi ibhodwe elingashisi, lokhu kuzolimaza kalula ukugqoka;Uma i-coating engezansi itholakala ukuthi idwetshwe noma iqhekekile, kufanele ishintshwe entsha, ibe nombono olungile wokuthi "ibhodwe elingenalutho liwuhlobo oludliwayo", ungalondolozi imali kodwa ukulimaza empilweni,
Indlela yokugqwala ebhodweni lensimbi: Cwilisa uviniga
Xhuma i-plunger ezansi kusinki, lungisa izingxenye ezilinganayo zikaviniga namanzi, uhlanganise futhi uthele kusinki, ucwilise ngokuphelele ibhodwe emanzini kaviniga.
Ngemva kwamahora ambalwa, hlola ukuthi ukugqwala ebhodweni lensimbi liyancibilika, uma kungahlanzekile, bese welula isikhathi sokucwiliswa emanzini.
Uma ibhodwe lensimbi licwiliswe emanzini kaviniga isikhathi eside, lizogqwalisa ibhodwe esikhundleni salokho!!.
Ngemva kokugeza, sekuyisikhathi sokunikeza ibhodwe ukukhuhla kahle.Sebenzisa uhlangothi oluqinile lwendwangu yemifino noma ibhulashi lensimbi bese ugeza ngamanzi afudumele ukuze ususe ukugqwala okusele.Yomisa ibhodwe lensimbi elinamathawula ephepha lasekhishini bese ulibeka esitofini segesi.Ekomisweni okuphansi komlilo, ungenza isenzo sokulungisa esilandelayo.
Isikhathi sokuthumela: Jan-04-2023