Kanda iron cookwareine marudzi akawanda uye zvitayera, izvo zvinogona kushandiswa kugadzira zvinenge marudzi ose ezvokudya.Uyezve, inogara yakasimba, saka inonyanya kufarirwa.Nekudaro, cast iron cookware haina kukwana mukuita kwekushandisa uye kugadzirisa, isu tinofanirwawo kuterera kune zvimwe zvinhu.
Mafuta emuriwo anokandwa mapoto anoda kurunga
Ndizvozvo, iyo pre-yakarungwa simbi pani inoda kufashaira uye inoda kurapwa nemafuta emuriwo isati yashandiswa kuitira kuti uwedzere kupfekedza pani yakakandwa simbi.Kuita izvi kuchaita kuti poto yako irambe ichiita ngura, nyore kushandisa, uye isina kunamira.Pakupera kwekurapa, pamusoro pepani yesimbi yakakandwa ichave inopenya, yakasviba, uye inowedzera kugadzirisa chikafu.Idzo dzisati dzarungwa dzinenge dzakagomara, dzisina kupenya dzinoita ngura nyore.Saka, kana ukashandisa pani nyowani yesimbi yakarungwa isati yaiswa, ita shuwa kuti waigadzira kutanga.
Chii chinonzi pre-seasoning
Pre-seasoning haisi kungopfekedzwa kwemafuta pane pani yakakandwa-simbi;inzira inoda kupisa.Tinofanira kuparadzira mafuta emiriwo zvakaenzana mukati nekunze kwepani, pamwe chete nemubato, uye toisa pani pachitofu kana muchoto kwemaminitsi makumi mana isati yasvika mafuta emiriwo pamusoro.Iyo isina tsvimbo, isingaite ngura inobva yaumbwa.
Kuchenesa sei
Pakupera kwekushandisa, tinogona kugezasimbi paninemvura inodziya, wozoipukuta nesipo nesipo yendishi kana pasoda yekubheka.Kubva mukati kunze, iva nechokwadi chekushandisa jira rakapfava.Mushure mekuchenesa, sukurudza zvakare nemvura yakachena, wozoomesa nemucheka munyoro usati wachengeta.Nekuti mvura inokonzera ngura, iva nechokwadi chekuomesa mushure mekushandisa kwega kwega usati waichengeta.Zvechokwadi, tinogona kuiomesa nekudziisa pachitofu, uye zvinotova nani kana tikaisa mafuta emiriwo pairi zvakare.Ehe, ichi chifukidziro chakaonda chemafuta emiriwo hachikwanise kumira maasidhi akasimba uye alkali, saka zvakakosha kuti uzvidzivirire panguva yekushandiswa kwakajairika.Haisi kungokuvadza mafuta emafuta ekuputira, asi inopindirana nesimbi yakakandwa, inodurura mamwe masimbi asina kunaka.
Maintenance
Nokuti pamusoro pehari yesimbiingori chidimbu chitete chemafuta emuriwo, saka vanononoka vanodawo kugadziriswa nenguva.Kana iyo yemafuta yemiriwo yakashongedzwa panguva yekushandiswa kwakajairika, saka isu tinoda kudzokorora kurapwa, kana kuti tinoda kugara tichigadzirisa.Kana iwe ukaona ngura marara pamusoro pepani yakakandwa yesimbi, inoda kuchengetwa.Chenesa chikamu chine ngura kutanga, wozoisa mafuta nekupisa kuti ugadzirise maererano nematanho apfuura ekugadzirira kuravira.Kana iwe ukateerera zvakanyanya kumatambudziko ari pamusoro mukushandiswa kwezuva nezuva, nguva dzese kusimudzira anti-rust coating yeakakanda simbi poto, saka isu hatidi kuita nguva nenguva kugadzirisa mushure mekushandisa.Iyo yakakora iyo mafuta emuriwo yekuputira, zviri nani kuita kweakakanda simbi pani.Nekufamba kwenguva, hari yako inopenya uye yakasimba.
Iyo pani yakakandwa yesimbi inoda kupiswa
Iwe unogona preheat gango rakakandwa-simbi usati wagadzira gourmet dish.Simbi yakakandwa inopisa zvakaenzana painopisa.Uyezve, inoita kupisa nekukasira, saka kupisa kwemaminetsi mashoma usati wawedzera chikafu kunoshanda zvakanyanya.Simbi yakakandwa inoita kupisa zvakanaka, saka nekukurumidza hari yose ichapisa zvakaenzana.Paunenge uchinge wajaira yakanakisa yekupisa yekupisa kwehari yakakandwa yesimbi, isu tichauya kuzovimba nayo uye nekuifarira zvakanyanya.Kana kutonhora kuchipisa zvakanyanya, poto yakakandwa yesimbi inopfungaira.Panguva ino, tinogona kudzima kupisa uye kumirira kuti kutonhore tisati tapisa zvakare.Vanhu vazhinji vanozonetsekana kuti kushandiswa nekuchengetedza poto yesimbi ichanyanya kunetsa, uye saka kuongorora poto yesimbi haisi sarudzo yakanaka.Kutaura zvazviri, kukanganisa kwehari yesimbi yakakandwa haina kukwana, asi zvikanganiso zvayo zviduku, hazvigoni kuvanza zvakanakira zvakasiyana.Pasina mubvunzo, hazvina mhosva kubva mukugadzirwa kwemaitiro, kana kuchengetedza kwekupedzisira, kushanda kwese kwebhodhoro resimbi rakakandwa rakanakisa.Chero bedzi iwe uchiteerera kune mashoma mashoma, ipapo iwe uchanyatsoda iyi cookware.
Nguva yekutumira: Mar-03-2023